Deliciously nutritious and grounding, this blend is a staple of Ayurvedic cooking. (Rice Lentil Mung Bean Mix) - Basmati Rice,  Mung Beans, Yellow Lentils (dhal), Veda Thuna Paha (corriander, cumin, fennel, rampe, curry leaves, cinnamon) Coconut Flour, Cloves,  Triphala, Nutmeg, Cardamom, Indian Mustard, Pepper, Gujarati spice (chilli, fenugreek, & garlic), Dry curry leaves, Pandan Leaves & Salt.
*Allergen: Coconut